Simple Shashlik
Simple Shashlik

Hi, I am Marie. Today, I’m gonna show you how to make simple shashlik recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Simple Shashlik Recipe

Simple Shashlik is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Simple Shashlik is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have simple shashlik using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Shashlik:

  1. Take 500 gr tenderloin, cubed
  2. Take 2 medium zucchini, sliced about 1-1.5 cm thickness
  3. Take 1 red bell pepper, cubed
  4. Make ready 1 eggplant, sliced about 1-1.5 cm thickness
  5. Get 1 onion, cubed
  6. Get 2 tbsp grape juice (the original recipe calls for )
  7. Take 1 tbsp lemon juice
  8. Make ready 1.5 tsp lemon pepper salt
  9. Take 1 tbsp oil
  10. Get 1 tsp olive oil (for pouring)

Instructions to make Simple Shashlik:

  1. Combine all ingredients except olive oil and let sit in the fridge for at least an hour.
  2. Heat a nonstick pan. (I used a cast iron skillet for this) Add the meat and turn the pieces around until they’re cooked to your liking.
  3. Remove the meat and clean the grease from the pan. Add the rest until the vegetable pieces are cooked to your liking. Stir now and then.
  4. Skewer the meat pieces alternatively with the vegetable pieces. Drizzle with olive oil before serving.

So that’s going to wrap this up with this exceptional dish simple shashlik recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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