Bbq Baked Blackbean Tacos
Bbq Baked Blackbean Tacos

Hello, I’m Clara. Today, I’m gonna show you how to prepare bbq baked blackbean tacos recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Bbq Baked Blackbean Tacos Recipe

Bbq Baked Blackbean Tacos is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Bbq Baked Blackbean Tacos is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook bbq baked blackbean tacos using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bbq Baked Blackbean Tacos:

  1. Make ready 2 small sweet peppers cut in thin strips (I used 1 red & 1 purple)
  2. Get 1 small onion cut in thin strips
  3. Take 2 small avocados cut in cubes
  4. Prepare 1 can rinced blackbeans
  5. Prepare 1 bunch fresh cilantro
  6. Get 2 tbsp taco seasonning (I used sarnewchef2 recipe)
  7. Get pinch chipotle powder
  8. Make ready hot sauce (I used chili-lime cholula brand)
  9. Prepare 8 small soft tortillas
  10. Get taco sauce (I used old el paso brand)

Steps to make Bbq Baked Blackbean Tacos:

  1. Here’s the link to sarnewchef2 taco seasoning recipe. Just use the ingredients & quantities, do not follow the direction steps - - https://cookpad.com/us/recipes/337989-homemade-taco-seasoning
  2. Mix all ingredients in a bowl except for tortillas and taco sauce
  3. Put in foil paper and grill on bbq at medium heat for 20 minutes, turning once
  4. Grill tortillas on bbq at high heat for couple of seconds each side
  5. Serve blackbean mix in hot tortillas with taco sauce on top and a side salad
  6. Enjoy!

So that is going to wrap this up with this special dish bbq baked blackbean tacos recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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