Hi, I am Marie. Today, we’re going to make pumpkin bread recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pumpkin bread Recipe
Pumpkin bread is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Pumpkin bread is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook pumpkin bread using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pumpkin bread:
- Get 200 g flour
- Take 500 g fresh pumpkin
- Get 1 tbs pumpkin spice
- Get 4 eggs
- Make ready 1/2 cup dried red dates (sheets)
- Take 1/2 cup pecans
- Take 3 raw walnuts
- Make ready 1 1/2 tsp stevia
- Take 1/2 tsp salt
- Prepare 1/2 tsp baking powder
- Prepare 100 ml flaxseed oil
Instructions to make Pumpkin bread:
- Roast the pumpkin in the oven and purée in a blender, then set aside.
- Combine flour, pumpkin spice, salt, stevia and baking powder; mix thoroughly in a bowl.
- Beat eggs with the oil until it’s foamy and combine with the dry ingredients mixture, mix or stir batter to a smooth consistency. Add the pumpkin purée, red dates and stir properly.
- Scoop the batter into a greased loaf pan, top with the cracked walnuts and pecans, bake on a preheated oven at 180 degrees for 55 minutes. Allow to cool properly before removing from the pan.
So that is going to wrap it up for this special dish pumpkin bread recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
