Hi, I’m Kate. Today, we’re going to prepare stuffed sweet bell pepper soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed Sweet Bell Pepper soup Recipe
Stuffed Sweet Bell Pepper soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Stuffed Sweet Bell Pepper soup is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have stuffed sweet bell pepper soup using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Stuffed Sweet Bell Pepper soup:
- Prepare 2 pounds 🦃 turkey sausage
- Take 1 1/2 cups instant 🍚 rice
- Prepare 1 yellow onion diced up
- Make ready 2 red bell peppers diced up
- Get 2 orange bell peppers diced up
- Get 2 (29 ounce) cans of 🍅 tomato sauce
- Prepare 1 tablespoon garlic
- Make ready 1 teaspoon dried oregano
- Make ready 1 teaspoon dried basil
- Make ready 1/2 teaspoon salt
- Make ready 1/4 teaspoon pepper
- Prepare 4 cups beef broth
- Take 2 cups shredded cheese
Instructions to make Stuffed Sweet Bell Pepper soup:
- Place 🦃 turkey sausage raw in bottom of crock pot cbling n grounding up
- Pour instant 🍚 rice on top
- Then add diced up vegetables to to top
- Then add 🍅 tomato sauce on top
- Add seasonings sprinkling over sauce
- Pour beef broth over mixture
- Turn Crock-Pot on low for six to eight hours.(Depends how hot your crock pot heats)
- At end of cook cycle add cheese to top and stir soup up then serve
So that’s going to wrap this up with this exceptional dish stuffed sweet bell pepper soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
