Hi, I’m Joana. Today, I will show you a way to prepare french onion soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
French onion soup Recipe
French onion soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. French onion soup is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have french onion soup using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make French onion soup:
- Prepare 25 g butter
- Take 1/2 tbsp olive oil
- Make ready 500 g red and yellow onions, thinly sliced
- Prepare 1 tsp brown sugar
- Make ready 2 garlic gloves, thinly sliced
- Take 1 tbsp plain flour
- Prepare 800 ml stock (traditionally beef stock is used but I only had chicken)
- Make ready 1 tsp Marmite (I add this because I used chicken stock)
Steps to make French onion soup:
- Melt and butter with the oil in a heavy pan, add the onions, cover and fry for around 10 minutes
- Then sprinkle over the sugar and continue to cook, stirring regularly until the onions start to caramelise
- Add the garlic. After a few minutes sprinkle in the flour and stir well
- Add the stock (and Marmite if you are using chicken stock), cover and let it simmer for 15-20 minutes
- This is great served with cheesy french bread
So that is going to wrap it up with this exceptional dish french onion soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
