Hi, I am Joana. Today, I will show you a way to make single serving beef taco recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Single Serving Beef Taco Recipe
Single Serving Beef Taco is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Single Serving Beef Taco is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook single serving beef taco using 22 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Single Serving Beef Taco:
- Take Everything to do with the beef😂
- Prepare To taste Beef of choice (But not ground beef)
- Take As needed Beef marinade (I used a soy sauce and lemon based marinade)
- Get 3-5 tbsp tomato puree
- Make ready to taste Onions and garlic, chopped,
- Prepare as needed Olive/Vegetable oil,
- Make ready 1 tsp lemon juice
- Get to taste Paprika and salt,
- Prepare as needed Water/Beef stock,
- Make ready For assembly
- Get Avocado slices/ Guacamole
- Prepare Salsa of choice (I recommend tomato pineapple)
- Take Herbs of choice (Coriander, Cilantro,etc), optional
- Get Yoghurt sauce (Recipe below)
- Take Yoghurt sauce
- Get 3 tbsp plain yoghurt/greek yoghurt
- Take 1 tbsp vegetable oil
- Take 1 tsp lemon juice
- Get 1 small garlic, finely diced
- Prepare 1/2 tsp sugar
- Prepare to taste Salt,
- Get to taste Black pepper,
Instructions to make Single Serving Beef Taco:
- First, marinate the beef for at least 1 hour.
- After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
- Take it out and cut into bit size pieces.
- In the same pot (don’t rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
- Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
- For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
- Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it’s shape.
- Finally, assemble the taco in whatever order you prefer. Enjoy!
So that is going to wrap it up with this special dish single serving beef taco recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
