French Caramelised Onion Soup
French Caramelised Onion Soup

Hello, I am Clara. Today, we’re going to prepare french caramelised onion soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

French Caramelised Onion Soup Recipe

French Caramelised Onion Soup is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. French Caramelised Onion Soup is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook french caramelised onion soup using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make French Caramelised Onion Soup:

  1. Get 50 grams butter
  2. Get 4 white onions thinly sliced
  3. Get 1 tsp garlic paste
  4. Prepare 100 ml non alcoholic white (or alcoholic white )
  5. Make ready 1 litre good quality beef stock
  6. Get Small french baguette
  7. Make ready 1 garlic clove to rub on croutons
  8. Get 100 grams grated gruyere cheese
  9. Take Salt and pepper
  10. Get Chopped parsley

Instructions to make French Caramelised Onion Soup:

  1. Melt the butter in a wide saucepan (this gives to onions space to caramelise beautifully) and gently fry the onions and garlic paste over a very low heat for as long as time allows….to get the best flavour out of this dish, never rush it and just be patient.
  2. Add your white to loosen your caramelised onions, bring to the boil and add your beef stock. Simmer gently. Make your croutons by slicing the baguette into thick portions, toast the bread both sides and rub with a clove of slightly crushed garlic. Under the hot grill melt your cheese, I like mine just on the point of melting, but it’s down to your preference.
  3. Taste your soup for seasoning, add salt & pepper to your liking. Ladle the soup into bowls, place your croutons on top and scatter with fresh chopped parsley.

So that’s going to wrap this up for this special dish french caramelised onion soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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