Tuna tacos with homemade guacamole and salsa (easy recipe)
Tuna tacos with homemade guacamole and salsa (easy recipe)

Hello, I am Elise. Today, we’re going to prepare tuna tacos with homemade guacamole and salsa (easy recipe) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tuna tacos with homemade guacamole and salsa (easy recipe) Recipe

Tuna tacos with homemade guacamole and salsa (easy recipe) is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Tuna tacos with homemade guacamole and salsa (easy recipe) is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook tuna tacos with homemade guacamole and salsa (easy recipe) using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tuna tacos with homemade guacamole and salsa (easy recipe):

  1. Make ready Taco kit (or buy separately: taco shells and taco seasoning)
  2. Make ready 1 can Chopped tomatoes
  3. Get 1 Chilli (medium size)
  4. Get 1 avocado
  5. Prepare Squeeze 1/2 lime
  6. Get 2 garlic cloves
  7. Take 1 medium onion
  8. Make ready 2 cans tuna
  9. Take 1 pot soured cream
  10. Make ready 1 small courgette
  11. Get As much grated cheese as you can get through (so for me…a lot)
  12. Take 1 tablespoon oil
  13. Make ready Chopped lettuce

Instructions to make Tuna tacos with homemade guacamole and salsa (easy recipe):

  1. Start by chopping all your veg into small diced pieces: onion, chilli, garlic, courgette, lettuce, avocado. Set all of these in separate piles.
  2. On a medium heat fry off your onions in the oil for 4 minutes then add your courgette for another 4 minutes (or so)
  3. Heat your oven to 180c (or the heat required on your taco kit for heating taco shells)
  4. While this is going on grate your cheese and make the salsa: mix together the garlic, chopped tomatoes, 1/2 the onion and 1/2 the chilli
  5. If you have time before step 5 (switch round if not) make the guacamole: mash the avocado in a bowl and add in the lime and the rest of the chilli
  6. Add the canned tuna and when it’s mixed up add in the taco seasoning and fry until it’s all piping hot
  7. Lay out the taco mix, guacamole, salsa, cheese, lettuce and soured cream on a table in seperate bowls so people can build their own tacos
  8. Heat your taco shells in the oven as per the instructions
  9. Enjoy building your tuna tacos!

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