Hi, I am Kate. Today, I’m gonna show you how to make lime and avocado kale recipe recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lime and Avocado Kale Recipe Recipe
Lime and Avocado Kale Recipe is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Lime and Avocado Kale Recipe is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have lime and avocado kale recipe using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Lime and Avocado Kale Recipe:
- Prepare 2 Cups Chopped Kale
- Make ready 1 Lime juiced
- Get 1 Tbsp Olive Oil
- Get 1 Tsp salt
- Get 2 ripe avocados
- Prepare 1/4 cup toasted pine nuts
Steps to make Lime and Avocado Kale Recipe:
- Chop your kale, place chopped kale in a bowl. Add olive oil and salt, with your hands give some love to your kale, massage it for a minute. Cut avocados in chunks and add to the kale. Using spatula or spoon smash the avocados but still leave it chunky, add pine nuts and mix very well until throughly coated. Serve, add more pine nuts on top and enjoy!
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