Hi, I’m Kate. Today, I’m gonna show you how to make holiday green bean casserole recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Holiday Green Bean Casserole Recipe
Holiday Green Bean Casserole is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Holiday Green Bean Casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook holiday green bean casserole using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Holiday Green Bean Casserole:
- Take 2 cans cream of onion soup
- Get 1 package frozen cut green beans
- Get 1/2 cup milk
- Take Generous splash Worcestershire sauce
- Get 1 container French fried onions
- Prepare To taste pepper
- Prepare To taste salt
Steps to make Holiday Green Bean Casserole:
- Add the soup, milk, Worcestershire sauce, salt and pepper to a medium sized casserole dish. Mix well.
- Add the green beans and half the fried onions. Mix until smooth.
- Cover the dish with foil. Bake in a 350 degree oven for about 20 minutes or until bubbly around the edges.
- Cover the top with the remaining fried onions then bake for an additional 5-10 minutes, sans the foil. Let rest for a bit then enjoy!!
So that’s going to wrap this up with this distinctive dish holiday green bean casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
