Hi, I am Marie. Today, I will show you a way to make brad’s jalapeno cheese grits recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brad’s jalapeno cheese grits Recipe
Brad’s jalapeno cheese grits is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Brad’s jalapeno cheese grits is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have brad’s jalapeno cheese grits using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Brad’s jalapeno cheese grits:
- Make ready 1 1/2 cup dry grits
- Take 1 1/2 cup water
- Take 1 jalapeno, diced and seeded
- Make ready 1/2 onion, diced
- Prepare 2 tbsp milk
- Make ready 1 salt to taste
- Take 8 oz velveeta cheese
- Make ready 1/2 cup shredded cheddar cheese
Instructions to make Brad’s jalapeno cheese grits:
- saute onion and pepper in oil
- at the same time, add cheese and milk to a saucepan. cook on low until cheese is smooth
- in a large pot boil water covered
- when water boils, slowly add grits so they don’t clump
- turn heat to lowest setting. simmer for a couple minutes until grits are tender
- add cheese and vegetables
- serve immediately
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