Hello, I am Elise. Today, we’re going to prepare steam eggs recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steam Eggs Recipe
Steam Eggs is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Steam Eggs is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook steam eggs using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Steam Eggs:
- Take 2 eggs
- Make ready 160 ml water
- Make ready Salt
Instructions to make Steam Eggs:
- Crack egg in a bown add a little salt and mix. Then add 160 ml water and whisk properly.
- Boil water in a wok. When the boil boils. Adjust stove into low heat. Then slowly place the bowl with egg inside. Steam for 15 mins.
So that is going to wrap it up for this distinctive dish steam eggs recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!