Hi, I am Marie. Today, we’re going to prepare rosemary roasted sweet potatoes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rosemary Roasted Sweet Potatoes Recipe
Rosemary Roasted Sweet Potatoes is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Rosemary Roasted Sweet Potatoes is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook rosemary roasted sweet potatoes using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Rosemary Roasted Sweet Potatoes:
- Take 2 Large Sweet Potatoes
- Prepare 2 tbsp Unsalted butter, melted
- Get 1 1/2 tbsp Dried Rosemary
- Make ready 1/2 tsp Ground cinnamon
- Take 1 Salt and Pepper to taste
Instructions to make Rosemary Roasted Sweet Potatoes:
- Preheat oven to 400° F.
- Peel, rinse and dice sweet potatoes. Place in large bowl.
- Melt butter in microwave, about 30-45 seconds.
- Mix rosemary and cinnamon in with the melted butter and pour over potatoes.
- Gently toss to coat evenly.
- Spread in even layer on baking sheet and bake for about 45 mins or until potatoes are fork tender.
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