Hi, I am Marie. Today, we’re going to prepare filipino sweet spaghetti recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Filipino Sweet Spaghetti Recipe
Filipino Sweet Spaghetti is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Filipino Sweet Spaghetti is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook filipino sweet spaghetti using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Filipino Sweet Spaghetti:
- Get 1 pack spaghetti noodles
- Prepare 1 1b lean ground beef
- Take 1 pack red Filipino hot sliced
- Prepare 1 can large tomato sauce
- Take 1 can small tomato paste
- Make ready 3 small very ripe tomatoes
- Get 2 medium red bell pepper sliced
- Take 1 cup mushrooms
- Take 2 small onions chopped
- Get 1 head garlic minced
- Get 1/4 cup brown sugar
- Make ready 1 large bottle of jufran banana sauce
- Get 2 tbsp oyster sauce
- Take 3 tbsp oil
- Get 1/4 tbsp chili pepper
- Take 1/4 tbsp paprika
- Get 1/8 stick butter
- Take 1 cup water (optional)
- Take Add salt as necessary for taste but not required
Steps to make Filipino Sweet Spaghetti:
- Put 5 cups of water in a pasta pot and boil one bag or box of spaghetti noodles adding 1/8 stick of butter so the noodles won’t stick together. Make sure u don’t over cook the noodles. Drain when cooked and set aside
- Cut all tomatoes and red peppers, hot s, mushrooms and set aside
- Take a large pot add oil and heat then sauté garlic and onions together
- Add ground beef and sauté until meat is brown in color then add hot s
- Add tomatoes, red pepper, and mushrooms and cooks for 5-8 minutes
- Add tomato sauce, tomato paste and jufran sauce and stir and cook for 10 minutes
- Add soy sauce, oyster sauce, brown sugar, paprika, and chili powder and stir and cook for 3 minutes
- Add water if necessary and taste. Stir and cook for 15 more minutes then let it sit and simmer on low heat for 10 more minutes
- Add sauce to noodles! Beat with some cheese! Enjoy!
So that’s going to wrap this up for this distinctive dish filipino sweet spaghetti recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.