Hi, I’m Jane. Today, I’m gonna show you how to make simple couscous (vegan) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple CousCous (Vegan) Recipe
Simple CousCous (Vegan) is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Simple CousCous (Vegan) is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook simple couscous (vegan) using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple CousCous (Vegan):
- Prepare 200 g couscous
- Get 4 tbsp olive oil
- Make ready For the veggie broth
- Get 1-2 veggie soup cubes
- Get 4 carrots
- Take 1 onion
- Prepare 1 garlic
- Prepare Few pods of cardamom
- Make ready 2 bay leaves
Steps to make Simple CousCous (Vegan):
- Peel and cut the carrots and onion and throw them in a bowl, add water and soup cubes, cardamom, bay leaves and peeled cloves of garlic and cook it on high flame until carrots are tender
- Put the couscous in a big bowl which also has a cover, as we need to cover it later. Add the olive oil
- Add the soup to the couscous, mix and cover for 10 min
- Arrange the veggies on top. Enjoy
So that is going to wrap this up with this distinctive dish simple couscous (vegan) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
