Hello, I’m Laura. Today, we’re going to make simple rice porridge recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Simple rice porridge Recipe
Simple rice porridge is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Simple rice porridge is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook simple rice porridge using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple rice porridge:
- Prepare 1 clove garlic, minced (optional)
- Take 1 tbsp oil (optional)
- Take 1 cup cooked rice
- Prepare water
- Make ready 1/4 tsp dashi powder or ½ chicken broth cube
- Get 1 tsp soy sauce (optional)
- Take 1 egg (optional)
Instructions to make Simple rice porridge:
- Heat the oil in a small saucepan under medium heat until hot but not smoking. Sauté the garlic for one minute. You can skip this step for a lighter flavoured porridge.
- Add the rice and just enough water to cover it. Bring to a boil, stirring occasionally.
- Add dashi powder/chicken broth cube, stir until it dissolves. Stir in soy sauce. Reduce heat to low and let simmer for a couple of minutes.
- Optionally, add an egg, stir it into the porridge and let it poach. Serve hot.
So that’s going to wrap this up with this special dish simple rice porridge recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
