Hello, I’m Elise. Today, we’re going to make paccheri con gamberi al pomodoro recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Paccheri con gamberi al pomodoro Recipe
Paccheri con gamberi al pomodoro is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Paccheri con gamberi al pomodoro is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook paccheri con gamberi al pomodoro using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Paccheri con gamberi al pomodoro:
- Get 350 g paccheri
- Make ready Tin plum tomatoes
- Make ready 200 g prawns
- Get Garlic
- Get Olive oil
- Take Peperoncino - dried chilli
- Get to taste Salt
Instructions to make Paccheri con gamberi al pomodoro:
- Bring a pot of salted water to the boil and cook pasta according to instructions. Dried paccheri usually takes about 15 mins to cook. Cook garlic and chilli in olive oil for about 1-2 mins. Remove garlic and add the tomatoes. Break the tomatoes down with a spoon. Summer on low for about 5 minutes
- With a few minutes to go until pasta ready, add the prawns. Stir and simmer some more
- Drain pasta al dente and add to sauce. Mix well and serve with chopped parsley 😊
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