Roasted chicken with potatoes
Roasted chicken with potatoes

Hi, I am Clara. Today, we’re going to make roasted chicken with potatoes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Roasted chicken with potatoes Recipe

Roasted chicken with potatoes is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Roasted chicken with potatoes is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have roasted chicken with potatoes using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roasted chicken with potatoes:

  1. Make ready Whole chicken one
  2. Take Paparika one and half tablespoon
  3. Make ready 1 tablespoon Cayenne pepper
  4. Make ready 1 tablespoon Cameroon pepper
  5. Get Onions one big
  6. Prepare 1 sachet Maggi I use signature miya
  7. Prepare 3 tablespoons Oil
  8. Make ready Fennel powder half tablespoon
  9. Get Cumin powder half tablespoon
  10. Prepare Coriander powder half tablespoon
  11. Make ready 5 pieces Potatoes
  12. Prepare Onions one big
  13. Prepare Green pepper one
  14. Prepare 3 pieces Carrots
  15. Prepare Garlic one punch
  16. Make ready Lemon one
  17. Get 4 tablespoons Soya sauce

Instructions to make Roasted chicken with potatoes:

  1. Wash your chicken and pet it dry then allow to rest for 30 minutes
  2. Mix your spices in one bowl
  3. Rub all the mix spices on the chicken, sprinkle oil and massage it too then rub soya sauce on it.
  4. Wash and diced all the vegetables and the potatoes, peel the garlic and put it inside the chicken add lemon slices inside too then your diced onions, put the other vegetables and potatoes besides the chicken cover and marinate for 2 to 4 hours.
  5. After the marinating remove the foil paper and put it inside the oven to roast for atleast one and half hours.
  6. Bring it out and its done enjoy with any tea of choice.

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