Onion fried chicken karhai
Onion fried chicken karhai

Hello, I’m Joana. Today, I’m gonna show you how to make onion fried chicken karhai recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Onion fried chicken karhai Recipe

Onion fried chicken karhai is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Onion fried chicken karhai is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook onion fried chicken karhai using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Onion fried chicken karhai:

  1. Take 1 kg chicken
  2. Take half kg onion
  3. Take 1 cup yogurt
  4. Prepare 2-3 tomatoes normal size
  5. Make ready half tsp zeera
  6. Make ready 1 tsp ginger garlic paste
  7. Get 1 tsp chilli flakes
  8. Make ready 1 tsp Haldi
  9. Make ready 2 tsp bhuna masla (it consist of bhuna zeera +dhania+lalmirch)
  10. Prepare salt (according to your taste)
  11. Take 1 tsp black pepper
  12. Take cooking oil
  13. Get half tsp garam masala
  14. Take chopped ginger
  15. Take green chillies

Steps to make Onion fried chicken karhai:

  1. At first take a pan pour oil then add zeera broil it for few minutes
  2. Then add chopped onions then when they become golden brown add g. g paste and chicken broil it for few minutes
  3. Then add red chilli flakes, haldi, black pepper, salt and bhuna masala broil it well.
  4. Add chopped pealed tomatoes cover it and let it cook until the tomatoes left there water and mashed then add beaten yogurt broil it then add garam Masala mix it well the cook until chicken tenderised then serve..

So that is going to wrap this up for this distinctive dish onion fried chicken karhai recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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