Hi, I’m Marie. Today, we’re going to make french onion soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

French Onion Soup Recipe

French Onion Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. French Onion Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook french onion soup using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make French Onion Soup:

1. Get 9 Large Yellow Onions, Julienne
2. Prepare 2 T Olive Oil
3. Prepare 3 Cloves Garlic, Minced
4. Prepare 1 C Dry Red
5. Take 3 1/2 Qt Beef Stock
6. Take 3 Bay leafs
7. Make ready 2 T Thyme, Fresh
8. Make ready to taste Salt/Black Pepper

Instructions to make French Onion Soup:

1. Cut the ends off the onions and slice julienne. In the mean time, get your soup pot going with the olive oil
2. Add the onions into the pot, at low heat, covered, for about 1 hr 30 minutes, stir occasionally.
3. Add garlic, then deglaze the pan with the red . Reduce to half.
4. Add the beef stock, bay leaf, thyme, and seasoning.
5. Let it simmer for about 45 minutes.
6. After its done, top with sliced french baguette and melt your favourite cheese. Enjoy!

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