Hello, I am Joana. Today, we’re going to make momma’s roasted baby potatoes recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Momma’s roasted baby potatoes Recipe
Momma’s roasted baby potatoes is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Momma’s roasted baby potatoes is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have momma’s roasted baby potatoes using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Momma’s roasted baby potatoes:
- Take 3 lbs baby potatoes
- Make ready 1/4 cup olive oil
- Take 1 tablespoon salt
- Prepare 1 tablespoon pepper
- Get 1 tablespoon chopped garlic
- Get 2 teaspoon fresh rosemary (chopped)
Instructions to make Momma’s roasted baby potatoes:
- Preheat oven to 400 degrees
- Cut potatoes into bite sized chunks
- Mix olive oil, garlic, salt, pepper, and rosemary in a small cup and then pour mixture over the potatoes
- Mix potatoes and olive oils mixture until potatoes are evenly covered
- Spread potatoes evenly on a cookie sheet and bake for 45 minutes to an hour. They’re done when they start to get golden brown pieces
So that’s going to wrap it up with this exceptional dish momma’s roasted baby potatoes recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
