Hello, I am Clara. Today, we’re going to prepare scrambled eggs and sweet potato fries recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Scrambled eggs and sweet Potato fries Recipe
Scrambled eggs and sweet Potato fries is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Scrambled eggs and sweet Potato fries is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have scrambled eggs and sweet potato fries using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Scrambled eggs and sweet Potato fries:
- Get Sweet potatoes
- Prepare 10 Ripe tomatoes
- Get 5 large eggs
- Prepare 5 fresh bonnet peppers
- Take Onions
- Prepare Vegetable oil
- Prepare cubes Seasoning
- Prepare Salt
- Make ready Thyme
- Prepare Curry
Steps to make Scrambled eggs and sweet Potato fries:
- Peel the potatoes, slice as desired and fry in vegetable oil, set aside
- Wash the tomatoes, peppers, onions and sliced as desired
- Place a clean frying pan on heat and add the 4tablespoon vegetable oil. Sauté the sliced onions, add thyme and curry to the sautéed onions. Add the sliced tomatoes and peppers
- Stir to combine and for about two minutes.
- Break the eggs in a bowl and whisk a little.Add seasoning cube to the egg. Whisk to combine
- Add the whisked eggs to the sauce on heat. Allow to steam for a minute and stir.
- Stir at close interval to get scrambled eggs.
- Drop from heat when it gets cooked
So that’s going to wrap it up for this special dish scrambled eggs and sweet potato fries recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
