Cowboys Chilli With Crispy Sweet Potato Toppers
Cowboys Chilli With Crispy Sweet Potato Toppers

Hi, I am Marie. Today, I’m gonna show you how to make cowboys chilli with crispy sweet potato toppers recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cowboys Chilli With Crispy Sweet Potato Toppers Recipe

Cowboys Chilli With Crispy Sweet Potato Toppers is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Cowboys Chilli With Crispy Sweet Potato Toppers is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook cowboys chilli with crispy sweet potato toppers using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cowboys Chilli With Crispy Sweet Potato Toppers:

  1. Get 1 tsp hot chilli powder
  2. Take 2 tsp ground coriander
  3. Make ready 2 tsp cumin
  4. Make ready 1 tsp cocoa powder (optional)
  5. Prepare 1/2 tsp salt
  6. Prepare 1 onion
  7. Take 3 garlic cloves
  8. Take 400 g tinned tomatoes
  9. Make ready 2 tbsp tomato purée
  10. Get 400 mls beef stock (or chicken if like me you don’t have beef)
  11. Prepare 400 g tin cannellini beans
  12. Prepare 500 g beef mince
  13. Make ready 1 tsp caster sugar
  14. Make ready 1 tsp dried oregano
  15. Get 2 tsp corn flour in a little water
  16. Get 1 large sweet potato, cubed
  17. Get 12 tsp smoked paprika

Steps to make Cowboys Chilli With Crispy Sweet Potato Toppers:

  1. Mix the first 5 spices on the list in a little bowl ready to use.
  2. Gently fry the chopped onion and crushed garlic in a good sized saucepan for about 10 minutes. Then add the spice mix and stir well to coat the onions.
  3. Add the beef to the pan and brown over a medium heat until the meat is nearly cooked through.
  4. Then add the rest of the ingredients apart from the sweet potatoes and smoked paprika. Stir and simmer for 50 minutes.
  5. While the chilli is cooking, dice the sweet potatoes, drizzle with oil and sprinkle with paprika. Roast in the oven at 200 C for about 30 minutes until nice and crispy.
  6. Serve the chilli topped with the sweet potatoes 😍

So that is going to wrap it up for this distinctive dish cowboys chilli with crispy sweet potato toppers recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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