Hi, I am Marie. Today, I will show you a way to prepare roast potatoes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Roast potatoes Recipe
Roast potatoes is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Roast potatoes is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook roast potatoes using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Roast potatoes:
- Prepare 8 x small potatoes
- Make ready Salt
- Get Pepper
- Make ready Herbs
- Prepare Oil
Instructions to make Roast potatoes:
- Peel, wash and halve the spuds
- Boil the spuds for 18 mins on high… don’t over boil or they’ll mush up when you roast them.
- Heat up some olive oil on high… before adding the spuds.
- Drain spuds, place back in the pan, cover with lids and shake them bad-boys up adding some salt and pepper. This gets them fluffy…
- Add to hot oil… cook for 41 mins… check and drizzle hot oil over every 12 mins or so… watch John Wick kick some arse… then serve with some salmon…
- Remove any coving for last 10 mins and blast them… (foil just saves the oil splatter)
- Serve with some crispy salmon and garnish.
So that’s going to wrap this up for this special dish roast potatoes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
