Hello, I’m Clara. Today, we’re going to make french onion soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
French onion soup Recipe
French onion soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. French onion soup is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook french onion soup using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make French onion soup:
- Take Beef stock
- Prepare 2 medium onions
- Prepare Oil
- Make ready 1 tbsp margarine
Instructions to make French onion soup:
- Boil your bones to give you the stock
- In a sufuria heat the oil and margarine add the onion cook until tender
- Then add 1 tbsp of all purpose flour (for thickening)and cook until it browns
- Then add the beef stock and salt and then simmer until it ready
- Add the crated cheese and put it in the oven for 10 mins or until the cheese is melted
- Serve while hot
So that’s going to wrap this up with this exceptional dish french onion soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
