Hello, I am Laura. Today, I’m gonna show you how to make spinach lasagna rolls!!! recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spinach lasagna Rolls!!! Recipe
Spinach lasagna Rolls!!! is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Spinach lasagna Rolls!!! is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have spinach lasagna rolls!!! using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Spinach lasagna Rolls!!!:
- Make ready 10 oz spinach
- Prepare 10 lasagna noodles
- Make ready 15 oz ricotta cheese
- Get 1/2 teaspoon pepper
- Get 1/2 teaspoon salt
- Take 1 egg
- Take 2 cups marina sauce
- Prepare 1/3 cup parmesan cheese
- Prepare Mozzarella cheese
Instructions to make Spinach lasagna Rolls!!!:
- Boil lasagna noodles till done.
- Preheat oven to 350
- Chop up 10 oz fresh spinach
- Combine chopped spinach ricotta cheese pepper salt your egg mix all ingredients together well.
- Get your lasagna noodles pat dry.spread your mixture onto lasagna noodles and roll.
- Get your dish add 1/2 cup marinara sauce on the bottom of dish lay your rolled lasagna in dish and add remaining marinara sauce over the tops of lasagna Rolls.
- Add amount of mozzarella shredded cheese to the top of them cover dish with foil
- Place in oven bake for 40 minutes until finished.take out let cool.and enjoy😁
So that’s going to wrap it up for this exceptional dish spinach lasagna rolls!!! recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
