Hello, I am Kate. Today, I’m gonna show you how to prepare fried egg curry recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fried Egg curry Recipe
Fried Egg curry is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Fried Egg curry is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook fried egg curry using 17 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Fried Egg curry:
- Get 6 eggs
- Prepare Handful curryleaves
- Get 3 onion slices
- Make ready 6 cloves garlic
- Take 1 ginger pieces
- Prepare 1 tablespoons kashmir red chilli powder
- Prepare 1 & 1/2 Tablespoons coriander & jeera (cumin) powder
- Take 1/2 bunch coriander leaves cut in thin pieces
- Make ready 1 teaspoon red chilli powder
- Get 4 tomatoes
- Prepare As needed oil
- Take As needed water
- Make ready As needed salt
- Make ready 3 green chilles
- Make ready 1 teaspoon turmeric powder
- Prepare 1 teaspoon black pepper powder
- Get 1 tablespoon garam masala which is used in common
Instructions to make Fried Egg curry:
- First boil the eggs in hard then dipped in cold water for easy peeling of eggs.
- Then heat the pan put oil in the pan when heated add the eggs, mix with turmeric powder and red chilli powder then give it a nice fry to the eggs
- Put the eggs in the bowl and set aside.
- Next put more oil in the pan add curry leaves
- Add the onion slices, ginger, then tomato slices green chillies one by one stir. next add the turmeric powder and black pepper powder
- Mix it well then add the jeera (cumin) coriander powder mix, add the salt keep stir then put in the blender.
- Give a well blend to the masala.
- And keep aside.
- Now put remaining oil in the same pan, add garam masala
- Add the blend masala keep stir add fried eggs in the pan give it a quick stir and mix well.
- Now add the kashmir red chilli powder then add the garam masala powder
- Keep stirring, until oil comes out from the gravy and goes out the rawness of the gravy.
- Now put half cup of water mix well boiling is continuing until gravy is thickened and smell nice.spread coriander leaves,
- Delicious egg curry is ready.
So that’s going to wrap this up for this exceptional dish fried egg curry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
