Hi, I am Joana. Today, I will show you a way to prepare brioche french toast recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Brioche French Toast Recipe
Brioche French Toast is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Brioche French Toast is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook brioche french toast using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brioche French Toast:
- Take 4 slices brioche or challah bread
- Prepare 4 eggs
- Take 1/2 cup cream
- Get 1 tsp cinammon powder
- Make ready 1 tsp vanilla extract
- Prepare Butter for frying
- Get Toppings and Spreads
- Take Powdered sugar
- Make ready Nutella
- Take Jam
- Make ready Mascarpone cream
- Prepare Pecan nuts
- Get Fresh berries
- Prepare Mascarpone cream
- Prepare Mascarpone
- Make ready Milk
- Make ready Powdered sugar
- Make ready Vanilla extract
Steps to make Brioche French Toast:
- Soak the bread for 15-30 min
- Fry the bread in butter on medium heat till golden brown and cooked on the inside
- Mascarpone cream: whisk the mascarpone with a little milk, powdered sugar and vanilla
- Serve with toppings and enjoy!
So that is going to wrap this up with this distinctive dish brioche french toast recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
