Hello, I am Joana. Today, we’re going to make broccoli cheese samosa recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Broccoli Cheese Samosa Recipe
Broccoli Cheese Samosa is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Broccoli Cheese Samosa is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook broccoli cheese samosa using 26 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli Cheese Samosa:
- Take for stuffing
- Prepare 2 Bowls Broccoli (Finely Chopped)
- Get 1 Bowl Paneer (Grated)
- Take 1 1/2 Bowl Cheese (Grated)
- Take 3/4 Bowl Onion (Finely Chopped)
- Take 4 Green Chillies Chopped
- Prepare 2 Tsp Ginger (Grated)
- Prepare 2 Tbsp Coriander (Finely Chopped)
- Get 1 Tbsp Spring Garlic (Finely Chopped)
- Make ready 1 Tsp Garam Masala
- Take 1 Tsp Dhania / jeera Powder
- Get 2 Tbsp Lemon Juice
- Prepare 1 1/2 Tbsp Garlic & Herbs Butter
- Take 1 Tsp Sugar
- Make ready as per taste Salt
- Prepare for dough
- Make ready 1 Bowl Wheat Flour
- Prepare 1/2 Bowl Rice Flour
- Get 1/4 Bowl Semolina
- Prepare 1/4 Tsp Pepper Powder
- Prepare 1 Tsp Lemon Juice
- Prepare 2 Tbsp Ghee
- Get 1 Tsp Carom Seeds
- Get as required Water
- Make ready as per taste Salt
- Make ready as required Oil for frying
Steps to make Broccoli Cheese Samosa:
- Take butter in a kadai. Add Broccoli and roast till half cooked.
- Add Onions, Spring Garlic, Coriander and roast on medium flame for 2 minutes.
- Add Paneer and roast on high flame for a minute. Add all dry masalas and mix properly. Turn off the flame and let it cool a bit.
- Add grated cheese, lemon juice and mix properly. Let it cool completely.
- Take both the flours, ghee salt, pepper powder, lemon juice, carom seeds in a container. Add required quantity of water and knead a medium tight dough. Let it rest for 15 minutes.
- Roll a round medium thick sheet. Slit in into two. Make cone shape on your fingers.
- Fill around 1 Tbsp stuffing in the cone shape and seal it properly.
- Get all your samosas ready. Deep fry samosa on medium low flame till crispy golden brown.
- Enjoy crispy samosas with green chutney or tomato ketchup.
So that’s going to wrap it up with this exceptional dish broccoli cheese samosa recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
