Hi, I am Jane. Today, I will show you a way to make veg pulav with cucumber raita (pulav prepared in pressure cooker) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker) Recipe
Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker) is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have veg pulav with cucumber raita (pulav prepared in pressure cooker) using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker):
- Get 2 tablespoons Ghee
- Get As needed Cashew Nuts
- Take As needed Raisins
- Prepare 1 inch long Cinnamon
- Make ready Cloves (4 to 5)
- Prepare Cardamom (4 to 5)
- Take 1 Bay leaf
- Get 1 finely chopped Onion
- Get 2 tsp Green Chilli ,Ginger ,Garlic Paste
- Prepare 1 teaspoon Turmeric Powder
- Prepare 1 teaspoon Red Chilli Powder
- Get 1 teaspoon Garam Masala Powder
- Take 1 / 1/2 cup Vegetable (As you like) in small quantity - Green Peas, Beans, Carrot
- Get 1 Chopped Tomato
- Get To taste Salt
- Take 200 gm Jeerakashala Rice
- Get Finely chopped Coriander leaves
Instructions to make Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker):
- Heat a pressure cooker. Add ghee/ oil, fry cashew nuts, raisins & keep them aside. Now add 1 cinnamon, cloves (4nos), cardamom pods (4nos), Bay leaf (1) and fry it slightly, now add finely chopped onion (1) & saute well till it becomes translucent. Now add 3 chopped green chillies, ginger garlic paste, saute it, add turmeric powder (little), red chilli powder (little), garam masala powder, saute it.
- Add 1 chopped tomato & saute it. Add vegetables (green peas, chopped beans & carrots) & salt (As required). Now add water (for 1 cup rice 1 & 3/4 cup water).
- When water begins to boil add washed & drained 1 cup rice (small variety jeerakasala rice used for this preparation). Close the lid. Cook upto 3 whistles.
- Garnish with previously fried cashew nuts, raisins & chopped coriander leaves.
- Serve this Pulav with cucumber raita.
- Cucumber Raita: - Wash & peel the skin of cucumber. Chop/ grate it. In a bowl add curd, chopped green chillies (2), salt (to taste) & grated cucumber. Mix well.
So that’s going to wrap this up for this distinctive dish veg pulav with cucumber raita (pulav prepared in pressure cooker) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
