Hello, I’m Elise. Today, I will show you a way to prepare samosas recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Samosas Recipe
Samosas is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Samosas is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have samosas using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Samosas:
- Get 2 cups Maida
- Make ready 4 Potatoes
- Prepare 2 tsp Suji
- Prepare 2 tsp Oil
- Take 100 gms Paneer
- Take As per taste Spices
- Take 1 tsp Ajwain
- Make ready As required Water
Steps to make Samosas:
- Take maida, suji, 2 tsp oil, salt, ajwain and add water. Then knead it properly and put it for rest for 40 minutes.
- Boil potatoes, peel them, mash them and add spices according to your taste.
- Take one roll of maida and make a roti shape and cut it from centre. Then make a cone shape by applying water in the corners and add potato mixture and paneer and close it by applying water. Now fry the samosa and serve it.
So that’s going to wrap this up with this special dish samosas recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
