Hi, I’m Marie. Today, I will show you a way to prepare herb roasted potatoes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Herb Roasted Potatoes Recipe
Herb Roasted Potatoes is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Herb Roasted Potatoes is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook herb roasted potatoes using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Herb Roasted Potatoes:
- Make ready 6 Potatoes
- Prepare 1 pinch Thyme
- Prepare 1 pinch Rosemary
- Get 4 tbsp Olive oil
- Prepare 2 tbsp Butter
- Prepare 1 pinch Salt
Steps to make Herb Roasted Potatoes:
- Firstly, peel and cut your potatoes into bit sized chunks. Get your oven pre-heating to 220C
- Then parboil them in lightly salted water for about 10 minutes. Don’t over boil them. We want them firm still.
- Liberally coat your baking tray with olive oil and butter, then place the tray in the oven for 60 seconds or so, just to melt the butter.
- Next, evenly spread the potatoes on the tray. Roll each one individually and make sure it’s well coated with the olive oil and butter.
- Then sprinkle some thyme and rosemary over the potatoes and place the tray in the oven for 20 minutes.
- Pull out the tray and rotate each piece, then put back in the oven for another 20 minutes.
- Remove when they look golden and crispy, and serve.
So that is going to wrap it up with this exceptional dish herb roasted potatoes recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
