Hello, I’m Elise. Today, I’m gonna show you how to prepare fried idli recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Idli Recipe
Fried Idli is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Fried Idli is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook fried idli using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fried Idli:
- Prepare 4-5 Idli
- Make ready leaves Curry
- Make ready 2 Green chillies
- Make ready 1/2 tsp Mustard seeds
- Make ready as needed Oil
- Prepare 1/2 tsp Haldi powder
- Make ready 1 Tomatoes chopped
- Get 1 Onion optional
- Prepare 2 tsp Corn flour
- Prepare to taste Salt
Instructions to make Fried Idli:
- First cut the Idli
- Then sprinkle cornflour on it and mix it well
- Then fry it
- Heat some oil and put mustard seed hing curry leaves and green chilli then onion and tomatoes
- Saute it for 1minutes and mix salt and pepper powder
- Then mix the Idli and saute it 3mints
So that’s going to wrap this up for this distinctive dish fried idli recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
