Hello, I’m Kate. Today, I will show you a way to make brioche burger buns recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Brioche Burger Buns Recipe
Brioche Burger Buns is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Brioche Burger Buns is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook brioche burger buns using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Brioche Burger Buns:
- Get 3/4-1 cup lukewarm water
- Make ready 2 tbsp / 28g butter
- Take 1 egg
- Make ready 418 g / 3.5 cups all purpose flour
- Take 1/4 cup sugar
- Make ready 1 tbsp instant yeast
- Get Sesame seeds
- Prepare 1 tsp salt
Instructions to make Brioche Burger Buns:
- Mix yeast sugar and water in a bowl and leave for 5 minutes to foam
- Knead with salt and flour until soft and smooth. Cover and leave to rise for 1-2h until doubled in size
- Deflate and divide into 8. Put on a tray and let rise for 30 minutes
- Brush with half melted butter. Bake at 375F for 15-18 minutes
- Brush with remaining butter and sprinkle with sesame seeds
So that’s going to wrap this up with this special dish brioche burger buns recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
