Hello, I am Joana. Today, we’re going to prepare ramen noodle soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ramen noodle soup Recipe
Ramen noodle soup is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Ramen noodle soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook ramen noodle soup using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ramen noodle soup:
- Get 500 ml stock your choice
- Get 1 tsp fish sauce
- Take 1 tsp light soy
- Take 1 tbsp miso paste
- Make ready 1 chilli
- Make ready Small bunch of chopped corriander
- Make ready 1 crushed garlic clove
- Make ready 1 soft boiled egg
- Make ready Ramen noodles
- Make ready Cooked protein tour choice
- Get Finely sliced spring onions
- Get 1/2 carrot
- Prepare Small bunch of blanched bean sprouts
Instructions to make Ramen noodle soup:
- Place stock and in a pan along with miso garlic
- Cook noodles in stock and check seasoning add fish sauce and soy
- Add noodles to the bottom of a bowl poor over stock and garnish with your veggies. Egg your protein choice and finlet sliced chilli spring onion and corriander
So that’s going to wrap this up for this special dish ramen noodle soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
