Churma Laddoo gluten free
Churma Laddoo gluten free

Hi, I’m Kate. Today, I will show you a way to make churma laddoo gluten free recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Churma Laddoo gluten free Recipe

Churma Laddoo gluten free is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Churma Laddoo gluten free is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have churma laddoo gluten free using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Churma Laddoo gluten free:

  1. Prepare 1 1/2 cup sorghum flour coarsely grinded
  2. Make ready 1/2 cup amaranth flour
  3. Take 1/2 cup oil
  4. Make ready 3/4 cup jaggery
  5. Take 1/2 cup ghee
  6. Make ready 1/2 cup dry fruits (chopped almonds, cashews and raisins)
  7. Take 1 tsp nutmeg powder
  8. Prepare As needed Oil for frying
  9. Take 1/2 cup water for dough
  10. Get 1 tsp Poppy seeds

Steps to make Churma Laddoo gluten free:

  1. Take both the flour and mix it well in a plate. Add oil and. Mix wth your hands evenly. Take lukewarm water and make a dough. Dough should be not like roti it should be hard.
  2. Make broad oval shape stick from it. Heat the oil and deep fry this stick on medium flame till it bcm golden brown. Let it cool.
  3. Now break stick in two pieces and crushed it in mixer jar make a fine mixture. Sieve this churma mixture wth siever. Take this churma mixture in large bowl. Add nutmeg powder.
  4. Heat a ghee in a pan. Add jaggery into it and let it melt. Once it melted pour this syrup in churma mixture and mix it well. Add dryfruits.
  5. Start making laddoo wth your hands slowly and softly give round shape.Cover it wth poppy seeds and almonds.
  6. You can make this laddoo from wheat flour wth same method just replace the gluten free flour wth wheat flour. You can also fry this sticks in ghee also.

So that’s going to wrap this up with this exceptional dish churma laddoo gluten free recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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