Hello, I am Clara. Today, we’re going to make baked cheesy fettuccine recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Baked Cheesy Fettuccine Recipe
Baked Cheesy Fettuccine is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Baked Cheesy Fettuccine is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have baked cheesy fettuccine using 32 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked Cheesy Fettuccine:
- Make ready Pasta
- Prepare 4 quart water
- Prepare 1 pound fettuccine pasta
- Take 1 tablespoon salt
- Get 2 tablespoons extra virgin olive oil
- Make ready Cheese sauce
- Get 1/2 cup powdered milk
- Make ready 1 pint water
- Take 1/4 cup all purpose flour
- Make ready 3-1/2 cups shredded sharp cheddar cheese
- Take 1 teaspoon granulated garlic
- Prepare 1/2 stick frozen butter grated
- Make ready Tomato meat sauce
- Prepare 32 ounces tomato sauce
- Get 15 ounces diced tomatoes
- Take 1 tablespoon sugar
- Get To taste salt
- Make ready 1 teaspoon ground black pepper
- Take 1 pound ground black Angus beef
- Get 12 ounces meatballs each cut in half
- Take 2 teaspoons capers and 2 tsp of its juices
- Make ready 1 teaspoon sweet basil
- Make ready 3 tablespoons minced garlic
- Prepare 1/3 cup diced onion
- Get 2/3 cup beef broth
- Get 2/3 cup Parmesan cheese
- Get Topping
- Make ready 1/2 stick butter
- Take 1/2 teaspoon granulated garlic
- Get 1/2 teaspoon granulated onion
- Get 1/2 cup panko breadcbs
- Make ready 2 tablespoons parsley flakes
Steps to make Baked Cheesy Fettuccine:
- Measure the powdered milk and let the water begin to bubble. Mix in the milk powder. Whisk well.
- Grate and add the frozen butter. Add the garlic.
- Turn on the heat very low and whisk.when cheese is melted add the flour and stir not allowing to boil. We don’t want to break the sauce. Stir till creamy and thick. Start browning the beef add in salt, pepper, and garlic.
- When browned keep cooking adding the basil. The liquids are reduced now add the beef broth and split meatballs.
- Cook the pasta.
- Add the sugar, tomato sauce, and diced tomatoes. Simmer 20 minutes and add the capers, and liquids. Line a pan with the fettuccine. Spread the cheese sauce over the fettuccine. Preheat oven 425°Fahrenheit.
- Cover with the meat sauce. Then sprinkle Parmesan cheese over the top. Now mix the melted butter, breadcbs, parsley, garlic, onion powder, and spread over the top.
- Put into the oven. Bake 30 minutes.
So that’s going to wrap it up for this exceptional dish baked cheesy fettuccine recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!