Hello, I’m Clara. Today, I’m gonna show you how to prepare sous vide eggs in instant pot recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sous Vide Eggs in Instant Pot Recipe
Sous Vide Eggs in Instant Pot is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Sous Vide Eggs in Instant Pot is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook sous vide eggs in instant pot using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sous Vide Eggs in Instant Pot:
- Make ready 6 eggs
- Prepare 1/2 c shredded cheese
- Prepare 4 oz
- Prepare 1/2 c cream cheese or cottage cheese
- Prepare 1/4 c heavy cream or plain Greek yogurt
- Take 1/2 t salt
- Get 1 pinch black pepper
- Make ready Mix match other breakfast-type ingredients
- Prepare Cayenne pepper
Instructions to make Sous Vide Eggs in Instant Pot:
- Thoroughly blend all ingredients in blender or food processor
- Fill silicon egg bites molds nearly to the top. Sprinkle with cayenne.
- Cover mold with an aluminum foil tent
- Add one cup of water to Instant Pot, and add egg mold to pot.
- Ensure steam release valve is set to sealing, set Instant Pot on steam setting and steam for 8 minutes.
- Allow 10 minute natural release before enjoying eggs
So that’s going to wrap this up with this special dish sous vide eggs in instant pot recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
