Hello, I’m Marie. Today, I will show you a way to make roasted potatoes with bread cb crust recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Roasted potatoes with bread cb crust Recipe
Roasted potatoes with bread cb crust is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Roasted potatoes with bread cb crust is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook roasted potatoes with bread cb crust using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Roasted potatoes with bread cb crust:
- Get 2 kg potatoes
- Prepare 50 g bread cbs
- Get 5 tbsp oil
- Make ready 2 tsp salt
Steps to make Roasted potatoes with bread cb crust:
- Peel and cut the potatoes.
- Add salt and oil and mix well, until potatoes are well covered.
- Top the potatoes with bread cbs, then cover them with aluminium foil.
- Put them in the preheated oven for about 30 minutes,then remove the aluminium foil.
- Let potatoes bake 15 minutes more or until the cb topping become golden-brown.
- Enjoy the potatoes as a side dish or with a generous green salad and you will need nothing more!
So that’s going to wrap this up for this special dish roasted potatoes with bread cb crust recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
