Hello, I am Jane. Today, I will show you a way to make best healthy green beans in tomato sauce recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Best Healthy Green beans in Tomato Sauce Recipe
Best Healthy Green beans in Tomato Sauce is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Best Healthy Green beans in Tomato Sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have best healthy green beans in tomato sauce using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Best Healthy Green beans in Tomato Sauce:
- Make ready 1 kg green beans
- Get 1 large onion, chopped
- Prepare 4 cloves garlic, sliced
- Prepare 4 large tomatoes, peeled and chopped
- Prepare 2 tablespoons olive oil
- Take salt
- Make ready pepper
Instructions to make Best Healthy Green beans in Tomato Sauce:
- Remove the ends of the beans. Wash the beans and cut them into 2 or 3 pieces each.
- In a saucepan, heat the oil and fry the onions and garlic until tender. Then add the green beans and simmer until the beans slightly change color.
- Add salt, pepper, and stir in the tomatoes. Then add water just enough to cover the bean mixture and stir.
- Reduce the heat, cover and simmer for 30 minutes or until the beans are tender and the sauce has thickened.
- Serve cold and with pita bread.
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