Hi, I’m Marie. Today, we’re going to prepare shrimp fettuccine with red pepper sauce recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shrimp fettuccine with red pepper sauce Recipe
Shrimp fettuccine with red pepper sauce is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Shrimp fettuccine with red pepper sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have shrimp fettuccine with red pepper sauce using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp fettuccine with red pepper sauce:
- Prepare 10 ounces fettuccine
- Take Garlic bread or breadsticks for the side
- Take Oil and butter to roast the shrimp
- Prepare 2 pounds large raw peeled shrimp
- Prepare 2 teaspoons garlic powder
- Take 12 ounces roasted red peppers drained
- Prepare 1 tablespoon minced garlic
- Take 1/2 tablespoon paprika
- Get 1/4 teaspoon red pepper flakes (i used more)
- Prepare 3/4 cup heavy cream
- Take 1/2 cup finally grated Parmesan cheese
Steps to make Shrimp fettuccine with red pepper sauce:
- Start by making your garlic bread or breadsticks and start your fettuccine noodles then once you get that going time to start the sauce
- For the sauce you will need a blender or food processor, (Drained the red peppers,) add to blender or processor,roasted red peppers,minced garlic,paprika red pepper flakes,half-and-half, blend
- Next go ahead and sauté your shrimp and with the garlic powder. once it’s sautéed you want to add the sauce, and right before you serve it you want to put the cheese in and give that a good mix until the cheese is melted and then serve that over top of the fettuccine noodles bam 💥 done ! It was that easy.
- Notes- i used about half the bag of the cheese and then topped it again with more cheese after I plated it up.
- See video for more help. youtu.be/cRQDC9Kv-N0
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