Banana Breadloaf
Banana Breadloaf

Hi, I’m Elise. Today, I’m gonna show you how to prepare banana breadloaf recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Banana Breadloaf Recipe

Banana Breadloaf is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Banana Breadloaf is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook banana breadloaf using 14 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Banana Breadloaf:

  1. Prepare 11/2 cup All purpose flour
  2. Prepare 1/2 cup Almond flour
  3. Get 3 over ripe bananas
  4. Take 2 eggs(room temp)
  5. Make ready 1/2 tsp salt
  6. Make ready 1 cup medium brown sugar
  7. Take 1/2 cup buttermilk
  8. Make ready 1 tsp baking soda
  9. Take 1 tsp baking powder
  10. Make ready 8 tbsp melted butter(room temp)/veg oil
  11. Make ready 1-2 tsp cinnamon
  12. Make ready 1 tsp nutmeg
  13. Make ready 1 tsp vanilla extract
  14. Make ready 1/2 cup sliced almonds/walnuts

Steps to make Banana Breadloaf:

  1. Preheat the oven to 325°F and prepare 1 or 2 medium loaf pans
  2. Mash the bananas in a bowl, until creamy.
  3. Sift together dry ingredients-flours, spices,baking soda and baking powder and keep aside.
  4. In another large bowl, cream together butter and sugar along with eggs one at a time
  5. Now mix in the mashed bananas and vanilla extract until well incorporated
  6. Alternate between the flour mixture and buttermilk.Gently stir to combine.
  7. Do not over mix,it can result in tough bread.
  8. Pour the batter into prepared pans and sprinkle some sliced walnuts or almonds
  9. If you are making in Instant Pot, pour 1 cup water into the inner pot and place a trivet. Foil wrap your loaf tin containing batter and use foil sling to lower on top of the trivet.
  10. Bake for 1 hour in oven/in IP,pressure cook mode for 45 minutes or until a tooth pick inserted in the center comes out clean.
  11. Instant Pot-Any time you want to check the doneness during cooking, use Quick Release option by turning the steam handle to venting position and open the lid.
  12. Take the bread out of the oven and cool for about 10 mins before slicing.

So that is going to wrap this up with this special dish banana breadloaf recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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