Grilled Lamb Steak with Italian Roasted Potatoes
Grilled Lamb Steak with Italian Roasted Potatoes

Hello, I’m Laura. Today, I’m gonna show you how to make grilled lamb steak with italian roasted potatoes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Grilled Lamb Steak with Italian Roasted Potatoes Recipe

Grilled Lamb Steak with Italian Roasted Potatoes is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Grilled Lamb Steak with Italian Roasted Potatoes is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook grilled lamb steak with italian roasted potatoes using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Lamb Steak with Italian Roasted Potatoes:

  1. Take 2 1/2 lb Lamb Steaks
  2. Take 2 tsp fresh or dried rosemary
  3. Prepare 1 cup Pinot Grigio white
  4. Make ready 1 salt & pepper
  5. Get 8 golden yukon or red potatoes
  6. Prepare 2 tbsp olive oil
  7. Take 1 tbsp Italian seasoning
  8. Prepare 1 tsp paprika
  9. Take 1 salt & pepper

Steps to make Grilled Lamb Steak with Italian Roasted Potatoes:

  1. Salt & pepper the lamb steaks & sprinkle with the dried rosemary & marinade with the in a shallow pan at room temperature for an hour
  2. Grill the steaks on a bbq or grill pan sideways for 2 minutes then turn sideways other way creating a x burned mark for 2 another 2 minutes & then flip over steak & repeat process & then let steak sit for a couple of minutes.
  3. Rinse & chop potatoes into bite size pieces & put into a bowl & add the olive oil, salt, pepper, paprika & Italian seasoning.
  4. Preheat baking pan in 350° oven & put the potatoes once oven & pan is 350° set timer for 10 minutes then flip potatoes & set for 10 more minutes.
  5. Raise temperature to 450° for 10 more minutes & then raise to 550° for last 5 minutes
  6. Plate lamb steak & potatoes & serve with piece of warm bread & eat & enjoy

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