Samosa
Samosa

Hi, I’m Marie. Today, we’re going to make samosa recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Samosa Recipe

Samosa is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Samosa is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have samosa using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Samosa:

  1. Get Cooking oil
  2. Get Half kg mixed meat
  3. Take Teaspoon pepper
  4. Prepare Coriander
  5. Make ready Teaspoon cumin
  6. Get Salt
  7. Make ready Purpose flour
  8. Make ready Water
  9. Take Cumin
  10. Make ready Pepper
  11. Make ready Green onion

Instructions to make Samosa:

  1. Purpose flour, 2cups and 2 teaspoons of vegetables oil. I cup water plus 2 tablespoon of flour, mixed with water
  2. In a pan over medium heat, heat the oil. Once hot, add the minced meat, cook for 30mins
  3. Add onion until beef is brown and onions. Add garlic, pepper and coriander to minced meat. Cook for about 3min.when ready remove from heat
  4. In a bowl, combine flour, salt and oil and water. Use your hands to mix together. Shape the dough in to ball, cut cooked dough circle into 4 quarters, ffold bottom half to the right. Use flour to paste, seal the fold
  5. In a pan, heat vegetable oil. Once hot put samosa in the pan.. Fr for about 5min… Flipping once u till light and golden brown, remove from oil and drain.. Server with tea, enjoy

So that’s going to wrap this up for this distinctive dish samosa recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

Tags: Samosa Recipe