Hello, I am Joana. Today, we’re going to prepare buffalo french fry salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Buffalo French Fry Salad Recipe
Buffalo French Fry Salad is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Buffalo French Fry Salad is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have buffalo french fry salad using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Buffalo French Fry Salad:
- Get 1 cup shredded lettuce
- Get 1/4 cup diced seeded tomato
- Prepare 1/4 cup diced onion
- Make ready 1/4 cup diced avocado
- Get 3 cup (or handfuls) french fries
- Get 1/4 cup shredded chesse
- Prepare 1/4 cup ranch or blue cheese dressing
- Get 5 dash hot sauce(to taste)
- Take 1 salt and pepper to taste
Instructions to make Buffalo French Fry Salad:
- Preheat oven or deep fryer. Different brands vary, check the bag.
- Prepare your vegetables. All vegatables are optional and others are easily substituted in.
- Bake or deep fry the fries. Drain.
- Place fries in your serving dish. Add the salt, pepper, and cheese. If the fries cooled down, pop it the microwave for a few seonds to melt the cheese.
- Drizzle the dressing, and hot sauce(to taste) over the fries.
- Top with the vegetables.
- Serve immediately!
So that’s going to wrap this up for this distinctive dish buffalo french fry salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
