Hi, I am Marie. Today, we’re going to prepare blackend tilapia baja tacos recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Blackend tilapia baja tacos Recipe
Blackend tilapia baja tacos is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Blackend tilapia baja tacos is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have blackend tilapia baja tacos using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Blackend tilapia baja tacos:
- Prepare 1/2 cup fat free sour cream
- Take 2 tbsp chopped cilantro
- Make ready 1 small jalapeno
- Prepare 1 medium avocado
- Get 2 tsp lime juice
- Take 1 cup White onion
- Prepare 1 1/2 tsp brown sugar
- Take 1 1/2 tsp paprika
- Make ready 1 tsp dried oregano
- Get 3/4 tsp garlic powder
- Get 1/2 tsp salt
- Make ready 1/2 tsp ground cumin
- Make ready 1/4 tsp ground red pepper
- Make ready 4 large tilapia fish fillets
Instructions to make Blackend tilapia baja tacos:
- First you wanna mix all your dry seasonings then rub on tilapia. Then place fish on pan with olive oil . Cook till done.
- While waiting chop cilantro ,white onion and jalapeno . Throw in blender with sour cream and lemon juice.
- When fish is done make a taco and place the sauce you made on taco and add sliced avocado on taco too. Thats it
So that’s going to wrap it up with this distinctive dish blackend tilapia baja tacos recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
