Russian Salad In Baked Bread Baskets
Russian Salad In Baked Bread Baskets

Hi, I am Marie. Today, I’m gonna show you how to prepare russian salad in baked bread baskets recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Russian Salad In Baked Bread Baskets Recipe

Russian Salad In Baked Bread Baskets is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Russian Salad In Baked Bread Baskets is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook russian salad in baked bread baskets using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Russian Salad In Baked Bread Baskets:

  1. Make ready 1 large Potato boiled and cubed
  2. Make ready 1/4 cup Green Peas boiled
  3. Prepare 1/4 cup Apples diced
  4. Make ready 1/4 cup Carrots chopped
  5. Prepare 1/4 cup French Beans
  6. Take 1/4 cup Pineapple cubed
  7. Take 1/2 cup Mayonnaise
  8. Take 1/2 cup Fresh Cream
  9. Get 2 tbsp Caster Sugar
  10. Prepare 1 tsp Black Pepper powder
  11. Make ready as needed Bread Slices

Steps to make Russian Salad In Baked Bread Baskets:

  1. Parboil all the Veggies. Add Fruits and Veggies into a bowl. Mix in all the other ingredients and lo and behold, you are ready to go.
  2. Bake the little baskets in a preheated oven at 180°C for about 10 minutes.
  3. Fill these with the yummy and chilled Salad and serve.

So that is going to wrap this up for this exceptional dish russian salad in baked bread baskets recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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