Hi, I am Kate. Today, we’re going to prepare fish tacos recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fish Tacos Recipe
Fish Tacos is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Fish Tacos is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have fish tacos using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fish Tacos:
- Prepare 1 Olive Oil
- Get 1 Fish Filets
- Prepare 1 Flour
- Prepare 1 Creole
- Get 1 Coleslaw
- Take 1 Chipotle Mayo
- Take 1 Tortillas
Instructions to make Fish Tacos:
- Batter fillets in 3/4 flour 1/4 creole mix.
- Fry fillets to golden brown.
- Warm tortillas and place fillets in them.
- Place coleslaw and chipotle mayo on the tacos.
- *if no coleslaw available can use a rotel, ranch, onion, buffalo mix as pictured.
- Enjoy!
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