Hi, I am Laura. Today, I will show you a way to make fish tacos recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fish tacos Recipe
Fish tacos is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Fish tacos is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have fish tacos using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fish tacos:
- Make ready 1.5 lb cat fish / tilapia fillets
- Get Cumin powder
- Prepare Cilantro
- Get Lemon juice
- Get Cayanne pepper
- Prepare Guacamole
- Make ready Salsa
- Prepare Shredded Mexican cheese mix
- Take Flour tortillas
Instructions to make Fish tacos:
- Make long thin strips of fish fillets and marinate with cayanne pepper, cumin powder, garlic powder, salt, lemon juice and set aside for 30 mins
- Heat oil in a skillet and pan fry marinated fish fillets until nicely browned on the outside. Set aside
- Heat up the flour tortilla until warm.
- Place the tortilla in a plate and top with fish fillets, guacamole, salsa, shredded Mexican cheese and cilantro.
So that is going to wrap this up for this distinctive dish fish tacos recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
