Buttered Sirloin Steak with Chimichurri Sauce
Buttered Sirloin Steak with Chimichurri Sauce

Hi, I’m Marie. Today, I’m gonna show you how to make buttered sirloin steak with chimichurri sauce recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Buttered Sirloin Steak with Chimichurri Sauce Recipe

Buttered Sirloin Steak with Chimichurri Sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Buttered Sirloin Steak with Chimichurri Sauce is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook buttered sirloin steak with chimichurri sauce using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Buttered Sirloin Steak with Chimichurri Sauce:

  1. Take 1-1/2 pound sirloin steak 1-1/2 thick
  2. Take 1/2 teaspoon kosher salt
  3. Prepare 1/2 teaspoon fresh ground black pepper
  4. Get 1/2 stick butter
  5. Make ready 4 tablespoon chimichurri sauce see my recipe

Instructions to make Buttered Sirloin Steak with Chimichurri Sauce:

  1. Get a skillet or pan hot and sear the steaks
  2. Turn as needed about every 3-4 minutes
  3. Add butter after fourth turn.
  4. Cook till your desired doneness let rest 5 minutes
  5. Add chimichurri sauce atop the steak
  6. Serve I hope you enjoy!

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